Our Story

This farm started as a dream to build something authentic. We believe good food begins with healthy soil, is gathered in its proper season, and is best shared with those who care about where it comes from. That’s the heart behind our U-Pick experience—when you harvest it yourself, it means more.
Everything we grow is guided by regenerative and permaculture-based practices.

A woven basket filled with fresh vegetables, including tomatoes, cucumbers, green onions, radish, zucchini, and yellow squash, placed on soil with surrounding green plants.

FAQs

Because it connects you to your food in a meaningful way—you see it, harvest it, and understand the work behind it.
Yes. We require tickets to visit the farm. This helps us manage the number of people on-site and make sure there’s enough produce available for everyone to have a good experience. Tickets are released a few days in advance.
Tickets are purchased directly through our website on the Visit page. We release a limited number based on what’s ready to harvest, so availability may change week to week.
Yes. Admission is $5.00 per vehicle (up to 5 people). This helps us maintain the farm, manage traffic, and keep the experience enjoyable.
Admission includes access to the U-pick garden, on-site parking, and the farm experience. Produce is not included and is paid for separately based on weight.
- Comfortable shoes
- Water (especially in summer)
- Hat and sunscreen
- Gloves (optional)
We provide containers, but you’re welcome to bring your own.
- Don’t pick unripe produce
- Don’t damage plants
- Don’t enter restricted areas
- Don’t leave children unattended
Vegetables are $4.00 per pound and fruits are $5.00 per pound. Scales are available at the stand for easy checkout.
Absolutely. Kids are welcome but must be supervised at all times. This is a working farm, not a playground.
Because this is a real farm—not a theme park. Limiting visitors ensures there’s enough to harvest, prevents crowding, and protects the plants.
That means we’ve reached capacity for that day. Check back for the next available dates as we release tickets regularly.
Weather impacts everything. We may adjust hours or availability, so check the website before visiting.
Cash and digital payments (when available).
We follow natural and regenerative practices focused on soil health and sustainability, rather than labels.
The terrain is natural and uneven. Some areas may be difficult to navigate, especially after rain.
No. For safety of crops, livestock, and guests, pets are not allowed.
That depends on the season and what’s ready. Not everything is available all the time, and that’s part of eating seasonally.
Yes. We have active pollinators working throughout the farm. They are essential and generally not aggressive, but they are present. If you have allergies, please come prepared.
Yes. Just be mindful of plants and other guests.
Not at this time! We are hoping to add this feature soon
We ask that all visitors participate in the U-pick experience to help support the farm.

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